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*Þyngd fullvaxins hunds

Ingredients: Fresh lamb meat, liver, lung (80 %); Amaranth (5.5 %); Pea flour; Bean flour (Vicia faba); Chick peas, dried; Brewers’ yeast, dried (1 %, Source of beta-glucans and mannan-oligosaccharides); Marine zooplankton, ground (Krill, 0.8 %); Carob pods, dried; Apple pomace, dried; Dicalcium phosphate; Safflower oil; Chia seeds (0.4 %); Vegetables, dried (total: 0.3 %; Carrots, Parsnips, Beetroot, Leek); Calcareous marine algae (Maerl) (0.3 %, Lithothamnium calcareum); Lamb liver, hydrolysed; Dried algae (0.2 .%, Chlorella vulgaris); Sodium chloride; Cranberries (0.06 %); Wild berries, dried (total: 0.06 %; Rowan, Rose hips, Blueberries, Elderberries, Currants); Herbs, dried (total: 0.06 %; Nettle leaves, Gentian root, Centaury, Chamomile, Fennel, Caraway, Mistletoe, Yarrow, Blackberry leaves); Potassium chloride; Yucca schidigera; Olive extract (0.003 %, Olea europaea)

Analytical Constituents: Protein 27.0 %; Fat content 15.0 %; Crude ash 6.5 %; Crude fibre 3.3 %; Moisture 10.0 %; Calcium 1.1 %; Phosphorus 0.9 %; Sodium 0.3 %